CATERING – SALADS

  • JIMMY’S GREEK SALAD

    • half pan 44
    • full pan 88

    Romaine lettuce, onions, cucumber, tomato, feta cheese and olives. Tossed in our own Greek dressing.

  • CAESAR SALAD

    • half pan 40
    • full pan 80

    Romaine lettuce tossed in a creamy Caesar dressing with croutons and parmesan cheese (bacon bits on request).